PB EATS - Butternut Squash Risotto
PB EATS: Enjoy a new take 'n bake meal kit every Thursday. Our chefs will prepare dinner for you! All you have to do is pick it up, bring it home, follow our easy reheating instructions... and just like that, the whole family will be fed and happy! (You can take credit for making it on your own if you want... we won't tell!!)
Choose from 2 servings or 4 servings!
This week's special is another staple from our Twisted Vine days! Butternut squash risotto with an autumn harvest salad, freshly baked ciabatta bread and pumpkin cupcakes. A delicious, seasonal meal for the whole family!
Order by Monday, October 16th for pickup on Thursday, October 19th!
Choose from Two Servings or Four Servings:
- Butternut Squash Risotto (GF)
- Autumn Harvest Salad (GF)
- Chopped romaine, shredded carrots, toasted pecans, diced bacon, dried cranberries, crumbled bleu cheese and cherry tomatoes in a maple cranberry vinaigrette.
- Ciabatta Bread (GF Available)
- Pumpkin Cupcakes (GF Available)
- Reheating Instructions